Rich and creamy Dairy Cream that enhances the flavor of your dishes with smooth, indulgent swirls.
1. Add to sauces to create a smooth, creamy texture in pasta, curries, or gravies.
2. mix into soups for a rich and velvety finish.
3. Use in baking to enhance the moisture and texture of cakes, pastries, or puddings.
4. Stir into casseroles for extra creaminess and flavor.
5. Whip it (if suitable) to use a topping for desserts or fruit.
