Goodrich Dips/Covering Milk delivers a rich, creamy milk chocolate coating, ideal for enhancing the flavor and appearance of cakes, pastries, and desserts with a smooth, glossy finish.
Units Per Case
1
Unit Weight :
15kg
Shelf Life Storage
1 year
Storage Conditions
Below 20°C
For Coating: Break Goodrich Dips/Covering Milk into small pieces and melt using a double boiler or microwave. Once melted, pour over cakes, pastries, or other desserts to create a smooth, glossy milk chocolate coating.
For Decoration: Use the melted milk chocolate to pipe, drizzle, or decorate desserts with intricate designs and patterns for a refined, professional appearance.