Goodrich Fresh Baker’s Yeast Blue is a premium, high-quality yeast designed specifically for hotel and professional bakers, ensuring exceptional rise and flavor in all baked goods.
Units Per Case
20
Unit Weight :
500gm
Shelf Life Storage
28 days
Storage Conditions
2-4°C
For Baking: Dissolve Goodrich Fresh Baker’s Yeast Blue in warm water (not exceeding 40°C) along with a small amount of sugar. Allow it to activate for about 10 minutes before mixing with flour and other ingredients for your desired recipe.
